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Animal Universal Nutrition Compound Enzyme Feed Additive Powder For R

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Model Number: SINOzym-nutriRE
Update Time: 2016/8/2 18:18:41

SinoBios (Shanghai) Imp.& Exp.Co.,Ltd.

China (Mainland) [Shanghai]
Business Type: Manufacturer
Main Products: Enzyme Feed Additive
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Animal Universal Nutrition Compound Enzyme Feed Additive Powder For Regular Daily Diet Szym-nutriRE Szym-nutriRE is a type of complex feed enzymes designed and formulated by our animals nutritionists and microbiologists for the regular daily diet feed according to the different kinds and contents of anti-nutritional factors in the materials of feedstuff and the physiological characteristics of animals in different ages. The product has been applied to many animals and has obtained excellent effects through numerous feeding experiments and applications. Type grade: feed additive. SPECIFICATION: Appearance :Powder Color :Brown or yellowish Odor :Normal fermentation odor Main components :Cellulaseg, Xylanase, -Glucanase, Pectinase, Mannase UNIT DEFINITION: Cellulase: 1 unit of acid cellulase equals to the amount of enzyme which hydrolyze CMC-Na to get 1mol of reducing sugar (in glucose) in 1min. at 50 and pH 4.8. --Xylanase: 1 Xylanase unit (u) is defined as the amount of enzyme which liberates 1mole xylose from 5mg/mL substrate solution (Oat Xylan) in 1 minute at 37C and at pH 5.5. ---Glucanase: 1 unit of - Glucanase equals to the amount of enzyme which hydrolyze barley -glucosan to get 1mol of reducing sugar (in glucose) in 1min. at 50 and pH 4.8. --Pectinase: One unit (u) of Pectinase equals to the amount of enzyme, which hydrolyzes pectin to get 1 g of reducing sugar (galacturonic acid) in 1 min. at 50C and pH3.5. --Mananase: 1 unit (u) of mannase is defined as the amount of enzyme which liberates 1mole reducing sugar per minute from 3mg/mL mannan at 37.0C and at pH 5.5 under the condition of the test. APPLICATION FIELD: It is usually used as an animal feed supplement in livestock and poultry. The product should be stirred thoroughly with feed upon using. It should be pre-mixed with slight amount of feed, then mix with big quantity of feed, and feed directly. Recommended dosage: 100-200g/MT for complete feed. Increase dosage after shelf life. EFFICACY: --Break the plants cell wall and decompose the non-starch polysaccharides (NSP) which go into animals small intestine, thus to release the cells nutrition and increase the utilization rate of protein, carbohydrate and fat contained in the feedstuff; --Efficiently avoid the baby pigs diarrhea by means of reducing the enterons stickiness, improving the intestines microbe group and reducing the nocuous microbes propagation; --Enhance immunity, reduce digestive system disease and nutrient metabolism disease, and increase the anti-heat stress capacity; --Reduce the raw materials difference in feedstuff and improve the size ratio of animal group; --Supplement the endogenous enzymes and improve the protein utilization ratio; --Reduce the nitrogen and phosphor contents in animals and also the environmental pollution, at the same time to improve the feeding environment. FUNCTION MECHANISM: In the regular daily diet of feedstuff, there are some anti-nutritional factors except for a great deal of nutrition which is necessary for animals. These anti-nutritional factors resist the nutrition wrapped in the feedstuff to be digested by the simple-stomach animal, thus to cause the animals indigestion, thick dropping, hypogenesis, etc. If we add complex enzymes such as -glucanase, xylanase, cellulase into the feedstuff, the complex enzymes could break down anti-nutritional factors so as to release the nutrient, reduce the viscosity of chyme, make the nutrient fully absorbed, decrease the bacterial substrate in the ileum, control the reproduction of the harmful animalcule, and prevent diarrhea. As for the poultry with poor endogenous enzymes,adding exogenous enzymes could make the nutrient fully absorbed. PACKAGING & DELIVERY: 15/20/25kgs/bag. Or package as per requirement. STORAGE: Should be stored and transported in a cool, dry and well-ventilated place avoiding sunlight. EXPIRATION: Minimum of 12 months from date of production when keep in a dry, well ventilated and cool place with packaging unopened. SAFETY: Enzyme preparations belong to protein, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or mucous membrane of nose, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor.

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